Articles by Nathanael Johnson
I recently got an email from a friend, asking me to take a look at an alternative way of thinking about greenhouse gases. He forwarded a link to a long scroll of a webpage dense with...
Ripping out your lawn and planting kale and peppers won’t just lead to great stir-fry — a new study finds it could make major contributions to fighting climate change, too.
Imagine a post-apocalyptic world in which resources are so scarce that the government decides that all grain must go to people rather than animals. Without animal feed, steak exists only...
Should we eat meat? That’s the big question, which — for this series — I’m asking three different ways: in terms of environmental sustainability, morality, and practicality.
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