An Animated History of Taker Culture in 4 Minutes

Self-described civilized man, belonging to the culture known as the Takers. What an extraordinary creature. He has walked on the moon and created the worldwide web that connects billions of people like us right here. But there is a darker side of Taker culture, a history that tends to remain unseen. A side that gets brushed over. YOU may actually be a part of it. Do you want to be? Time to open your eyes to the history of Taker culture in this animation by Steve Cutts.

 +++ Please rate and/or comment. Thank You ^_^+++ 

 

Films For Action note: One will wonder why "civilized" man has behaved as he has over the last 10,000 years, and for the best explanation we would recommend this book:

Daniel Quinn is the author of many works including The Story of B, My Ishmael, and Beyond Civilization. His first book, Ishmael, was published in 1992. Since its release as the winner of the Turner Tomorrow Fellowship, it has gone on to great success, and been read by millions.

 


The man in this video does not depict humanity, but one culture among thousands who have lived on the Earth. This man belongs to a culture known as the Takers, named so in the book by Daniel Quinn above. For the short explanation, read this.


Uploader note: If this video disturbs you it should, because this seriously goes on. (Not literally the exact representations from the video, but I hope you know what I'm getting at.) I hope you wouldn't want to be a part of this. Please consider going vegan to help drastically reduce this. Info can be found on my profile as well as other videos I have uploaded here.. <3 

youtube.com
on Wed, Dec 26 2012 · 28,419 Views
Load Comments (11)
You Might Be Interested In
112 min · Behind the Mask: The Story Of The People Who Risk Everything To Save Animals is a 2008 documentary film about the Animal Liberation Front (ALF). It took three years of filming, interviewing, and editing to complete. The movie was created by animal-rights lawyer Shannon Keith...
56 min · The Emotional World of Farm Animals is a delightful documentary for viewers of all ages about the thinking and feeling side of animals that are all too often just viewed as food. Jefferey Masson, author of When Elephants Weep and Dogs Never Lie About Love, leads viewers...
6 min · Veggie Propaganda is a quirky, sing-song animation that puts a spotlight on animals, our relationship with them and their rights. It explores childhood myths about animals vs. the reality of their lives in a human-centered world, where our food really comes from and how by...
5 min · Acadamy award winner James Cromwell of L.A. Confidential, The Longest Yard, and many other movies, explains that animal testing is cruel and counter-productive.This video takes us through just a small observation of the surface of animal testing through a number of facilities...
90 min · A Cow at My Table explores Western attitudes towards farm animals and meat, and the intense battle between animal advocates and the meat industry to influence the consumer’s mind. Five years in production took Director Jennifer Abbott across Canada, the US, Australia and New...
105 min · Writer-director Curtis Johnson seems to view compassionately the young militants who make up the loose network of public speakers, protest organizers, and lab-animal liberators the U.S. government has labeled the number one domestic terrorist threat. One activist notes that...
95 min · EARTHLINGS is a feature length documentary about humanity's absolute dependence on animals (for pets, food, clothing, entertainment, and scientific research) but also illustrates our complete disrespect for these so-called "non-human providers." The film is narrated by...
2 min · Part sociological experiment and part adventure comedy, Vegucated is a award-winning documentary that follows three meat- and cheese-loving New Yorkers from different backgrounds who, for six weeks, adopt a vegan diet and a whole new way of thinking about food. See how they...
82 min · Two activists take on McDonald's in the longest trial in English history. McLibel is the inside story of how a single father and a part-time bar worker took on the McDonald's Corporation. Filmed over three years, the documentary follows Helen Steel and Dave Morris as they are...
20 min · Farm Sanctuary's Bruce Friedrich talks at the 2011 Animal Rights National Conference in Los Angeles, California. Want to know how to best get your voice heard for the animals? Bruce gives you the knowledge you need to get out there effectively, emphasizing the use of animal...
60 min · Melanie Joy presents "Carnism: The Psychology of Eating Meat" at the McDougall Advanced Study Weekend, February 2012.Kick back, relax, and open your ears to this wonderful and fluid speech about what allows people to eat some animals but not others, what these animals seen as...
46 min · First Spark Media and Animal Place present the feature length documentary Turlock chronicling 50,000 animals left to starve to death in Turlock, California in February of 2012. Filmed over the course of one year, the film delves into the reality of animal farming and raises...
Judith Friedlander · Reducing your carbon footprint by eating less red meat rarely gets attention. This strategy has been recommended by the UN’s Food and Agriculture Organization, epidemiologists writing in The Lancet and a host of other highly-regarded researchers and organisations. But it...
Kevin Arnold · Driving to the airport to pick up a friend, I stop at a red light. My eyes wander to a bus-stop bench across the intersection. 'Norma Whitfield - Your Real-Estate Connection.' Wham. Before I even have time to react, the advertisement has entered my mind and lodged itself...
Jim Hightower · In most state legislatures today, "off the wall" has become the political center, and bizarre bills are no longer unusual. Still, it seems strange that legislators in so many states — including Arkansas, California, Florida, Indiana, Missouri, Ohio and Vermont — have...
Stephen Messenger · What the tropical nation of Costa Rica lacks in size, it more than makes up for in a wealth of biodiversity. Despite occupying just 0.03% of the planet’s surface, the region's lush forests are home to an incredible 500 thousand unique organisms -- representing over 4% of...
Alexis Baden-Mayer · Monsanto hates democracy because democracy doesn't work for Monsanto. Nine out of 10 of us want to know where Monsanto's been hiding the GMOs in our food and  most of us wouldn't eat those GMOs if we knew where they were. If everything in this country were decided...
Jerry Cope · For the past eight years the Sea Shepherd Conservation Society (SSCS) led by Captain Paul Watson has prosecuted its anti-whaling campaigns in the Southern Ocean Whale Sanctuary near Antarctica and disrupted the annual Japanese whaling hunt. This year another ship is being...
Kaye Spector · There are plenty of reasons to boycott factory farms, including your health, animal welfare and the environment. It can be challenging to avoid foods produced from animals raised on factory farms, given how dominant factory farming has become. But it’s possible. Here are...
Matthew Toplikar · Supporting local farms is one of the best and easiest ways to eat healthy, reduce your carbon footprint, and strengthen your community.  7 Reasons to Eat Locally 1) Helps the Local Economy:  According to a study by the New Economics Foundation in London, a dollar spent...
Like us on Facebook?