Some two million farmworkers grow and harvest our food each day, often working in fields sprayed with pesticides. Former farmworker Amelia Moran Ceja demonstrates that stewarding the land and your workers can be good for business. "Mindful Vineyards” features leaders and advocates from the business, labor, and environmental communities, who honor the legacy of Cesar E. Chavez and call for justice in agriculture and protections from pesticides for some of most vulnerable workers in the nation.
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